Hmm, i think a lot of us do the practice of getting "storebought/seafood" type stuff for or tank/fish, me included,,gotta watch for added preservatives that need to be removed/flushed away(Jerel ,chime in here ,and remind us what you need to wash the seafood off to remove this
)
Do a search here on "blender mush" , and that will give you help on what you want to know. you'll learn you don't want to use that much shrimp in your mix/feeding (too much of a "binder")
And if i have not offically done so yet,,,WELCOME TO TRT!
and don't ever think you are bothering us asking questions,ask away,,better yet, check the archives here, do a search on specific topics you might have,,,you'd be suprized on what us knuckle-heads talk about, some reef-related! LOL
BTW: last time i was down in the Keys, Jerel(Spanky) gave me a package of "bait squid" outa his freezer to help cool the styro of livestock i was returning to Indiana with,,,
my FO tank fish loved it !
like i mentioned, do a search on your inquiry,and you ought to get enuf info to satisfy your question,,
again also , welcome to TRT!
