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03-18-2007, 03:03 PM
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#31
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Candy Pirate
Join Date: Mar 2006
Location: I can see my breath
Posts: 3,772
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Quote:
Originally Posted by Wiskey
Lol,... My diet contest ends tomorrow,.. I know what I'm eating for dinner tommorrow.
Whiskey
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LOL, my wife's out of town for 2 weeks
my diet is off for the duration
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__________________
LANCASTER, PA—Surmounting treacherous icy pavement and a windchill factor dipping as low as 19 degrees Fahrenheit,
local resident Louis Bergstrom survived a real-life battle with the elements Friday when he successfully completed a harrowing
four-and-a-half-minute journey across the desolate, frozen parking lot
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03-18-2007, 03:20 PM
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#32
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.
Join Date: Dec 2005
Location: bend, oregon
Posts: 11,034
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So lets see em.
Your best homemade hot wings recipes.
Id add my own but I dont have any. A brewery in my town has the KIND...........but would love to make some of my own...so throw em down 
The guy makes them using habaneros....and i always tell him to step on them. One night a few years ago i made the mistake of telling him he couldnt make them too hot. WELL........i ate 3 of them because i ate them kinda fast...my friend only ate one before smartening up and my stomach wasnt right for 3 days.
Ever heard of the phrase, "praying for splashbacks"?? lol
I never dared the cook again. "Really hot" will be fine thank you
__________________
I like to glue animals to rocks and put disturbing amounts of electricity and saltwater next to each other
Zoa and paly pics HERE
SPS pics HERE
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03-18-2007, 03:32 PM
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#33
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Candy Pirate
Join Date: Mar 2006
Location: I can see my breath
Posts: 3,772
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my secret is to get the blazin sauce from Buffalo Wild Wings
http://www.buffalowildwings.com/index2.asp
coat lightly, and bake to 35 minutes
have plenty of water to drink while eating, cause it's the hottest sauce the sell
my wifes Aunt got me hooked on the stuff.
She didn't think I would actualy use it
__________________
LANCASTER, PA—Surmounting treacherous icy pavement and a windchill factor dipping as low as 19 degrees Fahrenheit,
local resident Louis Bergstrom survived a real-life battle with the elements Friday when he successfully completed a harrowing
four-and-a-half-minute journey across the desolate, frozen parking lot
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03-18-2007, 04:41 PM
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#34
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Big Fishy
Join Date: Jan 2007
Location: Phoenix,AZ
Posts: 349
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mexican food and pecans never at the same time but those are my faves
__________________
Don't take life too seriously: No one gets out alive
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03-18-2007, 04:46 PM
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#35
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Big Fishy
Join Date: Jan 2007
Location: Phoenix,AZ
Posts: 349
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we have a place called Pullano's that makes the best wings.
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Don't take life too seriously: No one gets out alive
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03-19-2007, 02:47 AM
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#36
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Just some guy, you know?
Join Date: Sep 2005
Location: West of Dimples
Posts: 18,554
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Quote:
Originally Posted by know-it-all
LOL, my wife's out of town for 2 weeks
my diet is off for the duration
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Lol,.. no wonder your on here so much lately! Enjoy your 2 weeks of partying!
Whiskey
__________________
Mr. Jive/Dr. Heckyll
Life is never more fun, then when your the Underdog
Competing against the Giants.
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03-19-2007, 02:52 AM
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#37
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Just some guy, you know?
Join Date: Sep 2005
Location: West of Dimples
Posts: 18,554
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Quote:
Originally Posted by Fly Guy
So lets see em.
Your best homemade hot wings recipes.
Id add my own but I dont have any. A brewery in my town has the KIND...........but would love to make some of my own...so throw em down |
Well,.. You get chicken wings, coat them with flower and put them in your deep fryer thingy (Like a crockpot but full of vegitable oil and it gets much hotter) for about 12 min,.. on a really hot setting (I forget,.. it's the highest mine goes)
While all that is going on, you take some margrine, or butter (about 1/3 the total amount of sause your making) and melt it in the microwave contraption, this doesn't take long. Then you add to it 2/3'ds Franks Red hot sause speciffically. Not the wing sause,.. it's weaker.
I like to sprinkle a little more flower on the wings when they come out,.. then drench them in the sause.
And your good to go!
Whiskey
__________________
Mr. Jive/Dr. Heckyll
Life is never more fun, then when your the Underdog
Competing against the Giants.
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03-21-2007, 08:26 AM
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#38
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Tang Lover
Join Date: Jan 2005
Location: Rockville, MD
Posts: 7,284
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I don't know why, but for some reason, I go CRAZY for Tortellini. Especially a REALLY good tortellini, with all kinds of fried veggies tossed in. Pour over a Pesto sauce, and I loose it. Get out of my way!!!!
hehehe
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03-21-2007, 08:47 AM
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#39
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Rogue Water is Trouble!
Join Date: Jul 2006
Location: Upstate, NY
Posts: 2,911
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Quote:
Originally Posted by skeety
with all kinds of fried veggies tossed in.
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Fried? Like deep fried...or sauted? Sounds good either way!!! lol
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03-21-2007, 09:33 AM
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#40
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Tang Lover
Join Date: Jan 2005
Location: Rockville, MD
Posts: 7,284
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Sauteed!!
Zuccini, mushrooms, some peppers and onions...
mmmmmmm........
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03-21-2007, 09:35 AM
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#41
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Rogue Water is Trouble!
Join Date: Jul 2006
Location: Upstate, NY
Posts: 2,911
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ok...now I am hungry...and why are we always talking about FOOD?!?
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03-21-2007, 10:28 AM
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#42
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Super Moderator
Join Date: Jan 1999
Location: Southern Oregon, Way West of Dimples ;)
Posts: 22,364
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Quote:
Originally Posted by frankandmaura
ok...now I am hungry...and why are we always talking about FOOD?!?
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Its a family friendly site so the number one topic is  
__________________
When considering courage in battle, one should remember that there are 2 sides to every conflict.
The heroism of the losing side rarely gets remembered
but we were all husbands and fathers, sons and bros
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03-21-2007, 11:00 AM
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#43
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Rogue Water is Trouble!
Join Date: Jul 2006
Location: Upstate, NY
Posts: 2,911
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lol...oh, I see!!!
Thanks for clearing that up for me!!
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03-21-2007, 09:24 PM
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#44
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Mommy Mod
Join Date: Jul 2006
Location: down the street and around the corner from Dimples
Posts: 4,621
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tagalong girlscout cookies - i could eat myself sick with those YUM!
but good tex mex fajitas or salsa and chips or Japanese cook infront of you food - that is my all time favorite
and can't forget dairy queen resses peantbutter cup blizzards
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03-21-2007, 10:25 PM
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#45
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Usually Confused
Join Date: Jul 2006
Location: Southern California
Posts: 4,612
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spaghettio's with franks hands down! 
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Joanne
12 Gallon Aquapod
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